Named one of the world's 50 most innovative companies, Madecasse Chocolate is a 100% bean to bar chocolate from Madagascar. Floral, sweet and highly addictive. This bar leads with clear citrus notes from the exotic combava fruit.
Lingering touches of spice and berries from mild pink peppercorn stays long on your tongue, mingling with a deep cocoa flavor from the 63% dark base. Ingredients: Cocoa Beans, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla, Pink Pepper, Combava 2.64oz
